
Elam Gift Pack: Three Fruit Syrups, Apple Vinegar and Spirulina
The Zaal Market Elam gift pack brings together three Iranian foods: a 1.5 L bottle of three fruit syrups (grape, date and fig) concentrated under vacuum, a bottle of naturally fermented apple vinegar, and a container of Iran Alga spirulina powder.
Key features
Product description
- What is in the Elam gift pack?
- How to use the Elam gift pack in the morning
- Important notes
What is in the Elam gift pack?
The Elam gift pack combines three Zaal Market products whose tastes complement each other: the warm, deep sweetness of three fruit syrups, the pleasant sourness of apple vinegar, and spirulina powder, which is rich in plant protein, chlorophyll and iron.
| Item | Details |
|---|---|
| Three fruit syrups | 1.5 L bottle; grape, date and fig; vacuum-concentrated at 40–60 °C without boiling; Seeb-e Salamat seal |
| Apple vinegar | Natural fermentation of apples, no synthetic acetic acid or preservatives |
| Spirulina powder | Pure Spirulina platensis microalgae produced by Iran Alga |
| Additives | No added sugar, artificial colors or preservatives |
How to use the Elam gift pack in the morning
- Apple vinegar: Mix one tablespoon of naturally fermented apple vinegar into a glass of lukewarm water.
- Three syrups: Have one or two tablespoons of three fruit molasses at breakfast as a natural sweetener, with tahini or on bread.
- Spirulina: Stir half a teaspoon of pure spirulina powder into fresh juice, a smoothie or yogurt.
You can also mix a spoonful of the syrup, half a spoonful of vinegar and a little spirulina into cold water for a drink similar to the traditional Persian serkeh-shireh (vinegar and syrup).
Important notes
People with diabetes (because of the natural sugar in the syrup) and people taking medication should ask their doctor first. People with a very sensitive stomach should take the apple vinegar in moderation. Store the syrup in a cool place away from light, the vinegar in a cupboard, and the spirulina in a closed container away from moisture and sunlight.
Buyers abroad can send an inquiry through our international order page.
This is a food product and not a substitute for medicine or medical advice.
Specifications
How to use
In the morning: apple vinegar diluted in lukewarm water, one or two tablespoons of syrup at breakfast, and half a teaspoon of spirulina in juice, a smoothie or yogurt. Store the syrup and vinegar in a cool, dark place and keep the spirulina closed and dry.
Frequently asked questions
What is in the Elam gift pack?
A 1.5 L bottle of three fruit syrups (grape, date and fig) with the Seeb-e Salamat seal, a bottle of naturally fermented apple vinegar, and a container of pure Iran Alga spirulina powder.
Do the products have official health approvals?
Yes. The three fruit syrups carry the Seeb-e Salamat (Healthy Apple) seal, and the spirulina powder is produced by Iran Alga under health supervision.
Can the three products be mixed together?
Yes. A spoonful of syrup, half a spoonful of apple vinegar and a little spirulina in cold water make a drink similar to the traditional Persian vinegar-and-syrup drink.
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Need this product in large volumes or for export?
Commercial orders with export packaging and private label. Zaal holds an export licence and exports to Turkey and Russia.