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Extra-Virgin Oils

Cold-Pressed Sesame Oil (Unrefined, from Raw Iranian Seeds)

Cold-pressed sesame oil from Zaal Market is mechanically pressed from raw Iranian sesame seeds at gentle temperatures without chemical solvents. Boasting a luminous golden clarity, a mild nutty aroma, and a stable 230°C smoke point, this oil suits everyday cooking.

Retail price in Iran:
1,797,000 Toman
Approx. USD≈ $20.0
1
Seeb-e Salamat health mark
Exported to Turkey and Russia
Licensed exporter
Price:
1,797,000 Toman

Key features

Pressed from 100% Iranian sesame seeds
Gentle mechanical cold pressing without intense heat or chemical processing
Smoke point around 230°C, good for sautéing and pan-cooking
Naturally rich in stable unsaturated fats (oleic and linoleic acids) and sesamin
Packaged in a 900 ml food-grade glass bottle to shield delicate lipids from oxidation

Product description

In this description:
  • Cold-pressed sesame oil: Pure Culinary Tradition
  • Sensory Profile: Golden Radiance and Delicate Nutty Notes
  • Comparison: Raw Cold-Pressed vs Toasted vs Industrial Refined Oil
  • Versatile Everyday Kitchen Applications
  • Recognizing Authentic Cold-Pressed Sesame Oil at Home
  • Nutritional Profile and Mindful Use
  • Export Inquiries and International Shipping

Cold-pressed sesame oil: Pure Culinary Tradition

Integrating cold-pressed sesame oil into your daily kitchen repertoire offers an unadulterated plant-based fat free from industrial refining and hydrogenated trans fats. Zaal Market sources prime sesame seeds cultivated across sunny Iranian fields. Extracted solely through physical mechanical pressure without thermal scorching or chemical additives, this unroasted sesame culinary oil preserves intact polyunsaturated and monounsaturated lipids alongside natural antioxidants.

Unlike heavily roasted sesame oils, this virgin edible sesame oil displays a brilliant, clear golden-yellow appearance without dark charred dregs. The bouquet is subtle, light, and delicately nutty—never overpowering or burnt. When heated gently, it yields a clean mouthfeel that lets the natural flavor profile of fresh ingredients take center stage.

Sensory Profile: Golden Radiance and Delicate Nutty Notes

This unrefined light sesame oil pours with light golden luminosity. Because raw seeds are pressed under gentle thermal conditions, the oil retains its fresh seed character without the pungent, heavy aroma typical of toasted sesame oil. On the palate, it feels smooth and lightweight, coating ingredients with a mellow finish rather than a sticky, greasy residue.

Thanks to careful sedimentation and filtration, this cold extracted raw sesame seed oil exhibits high clarity. Its clean taste makes it equally delightful as a raw dressing and as an everyday pan-cooking medium.

Comparison: Raw Cold-Pressed vs Toasted vs Industrial Refined Oil

Quality Benchmark Zaal Cold-Pressed Raw Sesame Traditional Toasted Sesame Oil Industrial Cooking Oil
Seed Preparation Unroasted raw sesame seeds Heavily roasted seeds Mixed seed mash
Extraction Method Gentle physical cold pressing High-heat artisanal press Multi-stage chemical solvent extraction
Aroma & Taste Delicate, mild nutty aroma Pungent, intense toasted odor Neutral, odorless (bleached & deodorized)
Smoke Point Approximately 230°C Low (around 175–190°C) Artificially elevated via processing
Ideal Culinary Use Sautéing, wok stir-fry, salads Dropped as condiment after cooking Heavy commercial deep frying
Natural Compounds Sesamin, sesamolin and vitamin E Changed by roasting Removed in refining

Versatile Everyday Kitchen Applications

With an impressive smoke point of approximately 230°C, cold-pressed sesame oil handles both cold preparations and moderate thermal cooking with exceptional stability:

  • Daily Home Cooking & Sautéing: An outstanding wholesome substitute for commercial cooking oils in stews, pan-seared meats, and sautéed vegetables.
  • Wok Stir-Frying: Withstands brisk pan tossing over medium-high heat without smoking prematurely or developing bitter degradation notes.
  • Crisp Salad Dressings: Whisk two tablespoons with fresh lemon juice or cider vinegar, crushed garlic, and natural sea salt for a refreshing garden dressing.
  • Finishing Warm Soups & Rice: Drizzle a few fragrant drops over freshly steamed basmati rice, warm lentil soup, or noodle broth just before dining to enrich mouthfeel.

Recognizing Authentic Cold-Pressed Sesame Oil at Home

Authentic cold-pressed sesame oil exhibits distinct natural traits you can inspect at home:

  1. Clarity and Natural Color: Pure oil is bright golden-yellow and free from murky sediment or dark soot particles resulting from burnt seeds.
  2. Mild Seed Fragrance: Pure cold-pressed oil carries a soft, mild aroma of fresh sesame seeds rather than a harsh, burnt, or acrid odor.
  3. Behavior at Low Temperatures: When stored in a household refrigerator at 4°C, natural unsaturated fats will gradually turn cloudy and viscous, returning to perfect clarity at room temperature.

Nutritional Profile and Mindful Use

Raw sesame oil provides a balanced distribution of oleic acid (omega-9) and linoleic acid (omega-6), alongside active lignans including sesamin and sesamolin, and fat-soluble vitamin E. This is a food product and not a substitute for medicine or medical advice. Since all edible culinary oils provide concentrated caloric density (about 9 kcal per gram), moderate portion control is recommended as part of a balanced diet.

Export Inquiries and International Shipping

Zaal Market has exported natural Iranian food products to Turkey and Russia since 2020. Inquiries for commercial shipments and bulk pallet orders can be placed via our international order page. We also invite you to discover our Persian extra virgin olive oil and precision dual 2-in-1 salt and pepper grinder.

Specifications

ProductCold-Pressed Raw Sesame Seed Oil
OriginIran
ExtractionMechanical cold press without high heat or solvents
AppearanceClear, luminous golden-yellow liquid
AromaMild, pleasant aroma of fresh raw sesame
Smoke pointApproximately 230°C
ContainerProtective food-grade glass bottle with secure cap
Net volume900 ml

How to use

Kitchen Usage

Ideal for daily home sautéing, wok stir-frying, vegetable dishes, and raw salad dressings. Can be added as a finishing touch to warm soups and grain dishes.

Proper Storage

Store tightly capped in a cool, dark kitchen cupboard away from direct sunlight, stove heat, and ovens. Avoid pouring used cooking oil back into the fresh glass bottle.

Frequently asked questions

how does cold-pressed raw sesame oil differ from dark toasted sesame oil?

Cold-pressed raw sesame oil is extracted from raw, unroasted seeds at low temperatures, yielding a light golden color, gentle nutty aroma, and high smoke point (230°C). Toasted sesame oil comes from heavily roasted seeds, resulting in a dark hue, pungent aroma, and lower heat tolerance.

can unrefined raw sesame oil be heated for cooking?

Yes. Thanks to gentle cold extraction and natural antioxidant lignans, raw sesame oil features a natural smoke point of approximately 230°C, making it stable for gentle pan-cooking, sautéing, and wok dishes without scorching.

how does cold-pressed sesame oil enhance Asian and Persian dishes?

Its subtle nutty finish enriches rice pilafs, roasted vegetables, marinades, and noodle dishes without masking the natural delicate flavors of herbs, spices, and meats.

why is cold-pressed sesame oil packaged in glass bottles?

Glass is non-reactive and impermeable to atmospheric gases. It prevents chemical leaching and shields fragile unsaturated fats against oxidation and rancidity.

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Wholesale and export

Need this product in large volumes or for export?

Commercial orders with export packaging and private label. Zaal holds an export licence and exports to Turkey and Russia.

Request a wholesale and export quote